Rural Lifestyle

Life in Rural America

Tag: Vibrio vulnificus

Eating raw shellfish and Vibrio vulnificus

Eating raw shellfish and Vibrio vulnificusPlease Rate This Article The information for this article was provided by The American Liver Foundation and The Interstate Shellfish Sanitation Conference (ISSC). Vibrio vulnificus: Every year millions of Americans consume raw molluscan shellfish, especially oysters and clams. For some people, however, eating raw or undercooked molluscan shellfish can cause […]

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