Rural Lifestyle

Life in Rural America

Tag: rations

Source Of Fresh Meat After SHTF

Fresh yard eggs

What is your long term plan for fresh meat after SHTF? Do you plan on hunting, trapping or raising your own? What about a combination of all three?

This article is going to focus on 4 sources of fresh meat – chickens, pigs, goats and rabbits.

Chickens

In a previous article we discussed how many chickens would you need for SHTF. If you have not read that article, please do so. Here is a recap of the important information.Fresh yard eggs

Lets start with 10 people in our group, now lets estimate that those 10 people will be eating 2 eggs a day, which equals at least 20 eggs a day.

During the winter time egg laying can drop after a cold front passes through, or while the hen is molting.

For the sake of discussion, lets use my lowest egg count of 3 eggs from 13 hens. The 3 eggs were laid after a cold front passed through, and the hens were around 9 – 10 months old.

MRE VS Freeze Dried: Which Is Better For Stockpiling

Mountain House freeze dried pouches

MRE VS Freeze Dried, which one do you stockpile for a long term SHTF / TEOTWAWKI survival situation? Personally, I have uses for both. My food stockpile contains an assortment of MREs, freze dried 7 year pouches and several #10 cans of Mountain House freeze dried food.

When my buddies and I go on our annual camping trip on the Angelia River, I usually bring 7 year pouches for my main entree, and a couple of MREs for assorted snacks.

Lets discuss the various good and bad points of both. First, lets talk about MREs, and then freeze dried food.

MREs – Meals Ready to Eat

Something that is very important to my family and I is sodium content. My wife has high blood pressure, and my dad has heart issues. While stockpiling food, it is important to take special needs into consideration.

This is a partial list of sodium content to various MREs I have in my stockpile.

  • Beef ravioli in meat sauce – 1,080mg
  • Beef Stew – 850mg
  • Beverage Powder, Grape – 150mg
  • Beverage Base Powder, Lime Lime – 20mg – 150mg
  • Beverage Base Powder, Orange – 20mg – 150mg
  • Cappuccino, Mocha – 0mg
  • Cappuccino, French Vanilla – 0mg
  • Cinnamon Imperials – 12mg

For the full list, visit this article about sodium content in MREs.

Long Term Survival Food Preps For SHTF

Long term food storage

When someone says “survival food preps” or “stockpiling survival food”, what do you think of? Do you think of tons of dried rice and beans stored in mylar bags? How about a basement full of #10 cans, does that come to mind? Or is it a combination of several things?

When I was thinking of writing an article about survival food preps, the first thing that popped into my head was – MREs, canned goods and garden seeds. But where does perishable goods fit into that narrow picture?

For the first week or so people are going to be eating stuff out of their freezer. For the sake of discussion, lets move past that first week post SHTF. Something bad has happened, the food in the grocery stores has dried up, people have gone through their immediate perishable food items,,,, now what?

A book about the Roman military I just finished reading contained a quote from an ancient historian – “nothing caused as much stress within the troops as the lack of supplies.” Just like it says, when the supplies started to run low, the stress level went up. 2,000 years later, and nothing has changed.

Stockpiling a Variety of Food for SHTF

Last weekend my kids and I went to the camp for 2 days; for our trip we packed a variety of food – some chips, several canned goods and some beef jerky. I’ll tell you what, after eating the same type of canned food for even 2 days, it was getting old and quick. This is where the thought of stockpiling beans and rice comes into mind. I have heard of survivalist stockpiling hudnreds of pounds of dried beans and dried rice for some kind of SHTF situation.

The problem is, nobody wants to eat the same food day in and day out for weeks and months on end. After the first few days,,, maybe the first couple of weeks people are going to get sick of eating the same thing over and over. That is why its important to stockpile a variety of food for SHTF.

Not only does a variety of food make things easier to eat, varieties also cover a wider range of nutrients.

Stockpiling MREs Meals Ready to Eat For SHTF

MRE, Meal Ready to Eat

Are MREs (Meals Ready to Eat) good to stockpile for SHTF? MREs are a good grab and go meal – what could be easier then just grabbing a full meal, stuffing it in your backpack, and your ready to go. The outside package is pretty tough and puncture resistant. MREs are the kind of thing that you can cram into the bottom of your pack, and you don’t have to worry about them leaking, or getting a hole poked in them.

MREs are high in calories and have a high sodium content. As an example, the Spaghetti with meat sauce has 810mg of sodium. If your in the military and having to hump your pack 25 miles at a time, or in good physical shape, 810mg of sodium might seem like nothing. But for people with underlying health conditions, overweight, high blood pressure, 810mg for 1 meal can be a lot of sodium.

Their high price and their suitability to high temperatures makes me add them to my “do not stockpile” list. I like to keep 4 or 5 cases on hand. Currently I think I have about 9 cases,,,, something like that.

My first experiences with an MRE was back in the early 1990s, when one of my buddies got out of the military and brought some MREs home. My first impressions were, this MRE thing sounded pretty cool. Before I started taking MREs on my hiking/ camping trips, I mostly brought noodles or canned goods.

Spam as a SHTF Survival Food

Spam as a SHTF Survival FoodPlease Rate This Article Is spam the perfect survival food? That question was asked in this forum thread about spam.  It seems that most people like talking about spam – whether its fried, cooked, cold, right out of the can,,,,,,, most people will have something to say about it. Even […]

Storing MREs

Awhile back I posted a video on youtube about storing MREs. Lets just say that some of the comments are either really funny, or really sad – depending on how you look at it.

It all started when a buddy of mine cleaned out his food stockpiles and gave me about 8 1/2 cases of MREs. Not being the one to pass up free food preps, I gladly accepted the MREs and loaded them up in the SUV. On the way home my wife and I decided to get one of those plastic shelving systems from a local big box mart.

One side of my sons closet was cleaned out, the shelving system was assembled and the MREs were put on the shelves in order to when the test / inspect date. The ones dated in 2011 were put on the bottom, the ones dated in 2010 on the second shelf up from the bottom, and the ones that your supposed to test were put on the third shelf up from the bottom. Some backpacks / daypacks were put on the very top shelf.

The following video is the one that I posted on youtube.

Sodium content of MREs

For people with high blood pressure, the sodium content in MREs is an important consideration. Before you stock up on MREs as a survival food, first take a look at these numbers.

Beef ravioli in meat sauce – 1,080mg
Beef Stew – 850mg
Beverage Powder, Grape – 150mg
Beverage Base Powder, Lime Lime – 20mg – 150mg
Beverage Base Powder, Orange – 20mg – 150mg
Cappuccino, Mocha – 0mg
Cappuccino, French Vanilla – 0mg
Cinnamon Imperials – 12mg
Cinnamon Scone – 310mg
Cheese Spread (fortified) – 300mg
Cheese tortellini in tomato sauce – 840mg
Cherry Blueberry Cobbler – 170mg
Chicken and Dumplings – 240mg – 820mg
Chicken Fajita – 980mg
Chicken Fajita Filling – 700mg

MRE VS Mainstay Meals

There is an interesting thread in the forums about MREs VS Mainstay Meals. Both types of meals are good for what they are designed to do. Its not a matter of which one is “the best”, its which one fits your needs the best.

MREs – have a short lifespan, especially if they are stored in a shed, or somewhere where it gets hot, say above 90 – 100 degrees. I think its something like 1 day over 100 degrees takes 1 month off the life expectancy – but dont quote me on that.

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Kevin Felts © 2008 - 2018