Rural Lifestyle Blog

Life in Rural America

Tag: fruit trees

Fig Tree Organic Fertilizer Experiment

For some reason my fig trees are not growing like they should.  I do not want to put commercial fertilizer around them, so I mixed up some organic fertilizer: Cut the top off of a one gallon milk jug. Fill 3/4 with water. One handful aged chicken manure. One handful ash from my smoker. This is a mix of oak, pecan and wild cherry. Handful bone meal. Urine. Mix together with a stick. Pour around base of fig tree. Continue Reading….

Tis the season to plant fruit trees

Tis the season to plant.

So far this spring:
5 peach trees
1 pear tree
2 blueberry bushes

This makes a total of:
8 peach trees. Three of the older trees are rather small and not doing well. I might have to replant next spring if they do not make it. In all I am rather disappointed in how my peach trees are doing. Some of them have been in the ground for several years and do not seem to be growing.

3 pear trees. My third son and I planted a couple of pear trees several years ago and they are loaded with pears every year. In March of 2015 I planted another pear tree in the large chicken yard. Continue Reading….

Mulching around peach and plum trees

tree peach

Several years ago my kids and I planted some peach trees and a plum tree. At least one of the peach trees died and was replaced with another plum tree.

The oldest plum tree is doing well, a couple of the peach trees are doing ok, but two of the peach trees are not doing anything. They are just “there” not growing at all.

Now that my wife and I have moved to the farm I am resolved to take care of the fruit trees.

Continue Reading….

PEACHES PEARS CHERRIES and GRAPES

Our harsh, capricious climate north of the latitudes of Philadelphia, Cincinnati, and St. Louis—so much severer than that of corresponding latitudes in Europe—is unfavorable, or at least very trying, to all the more delicate and luscious Fruits, berries excepted. Except on our Pacific coast, of which the Winter temperature is at least ten degrees milder than that of the Atlantic, the finer Peaches and Grapes are grown with difficulty north of the fortieth degree of latitude, save in a few specially favored localities, whereof the southern shore of Lake Erie is most noted, though part of that of Lake Ontario and of the west coast of Lake Michigan are likewise well adapted to the Peach.

It is not the mere fact that the mercury in Fahrenheit’s thermometer sometimes ranges below zero, and the earth is deeply frozen, but the suddenness wherewith such rigor succeeds and is succeeded by a temperature above the freezing point, that proves so inhospitable to the most valued Tree-Fruits. And, as the dense forests which formerly clothed the Alleghenies and the Atlantic slope, are year by year swept away, the severity of our “cold snaps,” and the celerity with which they appear and disappear, are constantly aggravated. A change of 60°, or from 50° above to 10° below zero, between morning and the following midnight, soon followed by an equally rapid return to an average November temperature, often proves fatal even to hardy forest-trees. I have had the Red Cedar in my woods killed by scores during an open, capricious Winter; and my observation indicates the warmest spots in a forest as those where trees are most likely to be thus destroyed. Continue Reading….

The apple tree

If I were asked to say what single aspect of our economic condition most strikingly and favorably distinguished the people of our Northern States from these of most if not all other countries which I have traversed, I would point at once to the fruit-trees which so generally diversify every little as well as larger farm throughout these States, and are quite commonly found even on the petty holdings of the poorer mechanics and workmen in every village and in the suburbs and outskirts of every city.

I can recall nothing like it abroad, save in two or three of the least mountainous and most fertile districts of northern Switzerland. Italy has some approach to it in the venerable olive-trees which surround or flank many, perhaps most, of her farm-houses, upholding grape-vines as ancient and nearly as large as themselves; but the average New-England or Middle State homestead, with its ample Apple-orchard and its cluster of Pear, Cherry and Plum-trees surrounding its house and dotting or belting its garden, has an air of comfort and modest thrift, which I have nowhere else seen fairly equaled.

Upland Virginia and the mountainous portion of the States southward of her may in time surpass the most favored regions of the North in the abundance, variety and excellence of their fruits; for the Peach and the Grape find here a congenial climate, while they are grown with difficulty, where they can be grown at all, in the North; but, up to this hour, I judge that our country north of the Potomac is better supplied with wholesome and palatable tree-fruits than any other portion of the earth’s surface of equal or nearly equal area. Continue Reading….

Fruit trees and the urban survivalist

Fruit trees are the friend of the urban survivalist. Unlike a garden, you do not have to replant the fruit tree every year, during the spring your neighbors will be jealous of the beautiful blooms, dwarf fruit trees can be planted just about anywhere, and some types of fruit trees are high producers. Meaning, that with just 1 or 2 trees, your family should be able to put up plenty of preserves. Some types of dwarfs may not get 8 feet tall and might be something good to plant in the corners of your fence. If you have a fence in your backyard, what do you have planted in the corners right now anyway? Planting the fruit tree across the back fence might provide it Continue Reading….

Pecan trees

Years ago, homesteads would have pecan trees planted rows in various places around the farm. Now these trees are reduced to a rarity. If you see an empty field, with a bunch of old pecan trees planted in rows, chances are an old homestead used to be there years ago. The old timers would collect the pecans and eat then through the winter. These are an excellent long lasting, easily store able food.

If you ever eat a fresh pecan, you will realize how nasty the packaged pecans from the store really are. Home made pecan pie is hard to beat. Well, you can not beat it.

The pecans have started falling, so its time to pick em and put em up. The pecan grows inside of a larger shell. The shell splits open and the pecan will fall out.

Continue Reading….

Fruit tree considerations for the urban survivalist

One part of the survivalist preps that is often over looked is the fruit tree. Instead of having to plant a garden every year, just plant a few fruit trees. Take care of the trees, give them some fertilizer, keep the bugs off of them, keep them trimmed and you might just have a food producing machine in your backyard.

Most people have a corner in the backyard where a fruit tree could be planted. If there is not enough room for a full sized tree, look into some miniature fruit trees. Some of miniature types only grow to be 6 – 10 feet tall.

Continue Reading….

Fruit trees and the urban survivalist

Fruit trees are often over looked asset to the urban survivalist. Most people live in a neighborhood where the fence line goes straight back, makes a 90 degree turn, runs across the backyard, makes another 90 degree turn and goes back to the house. What is planted in the 90 degree turns? Maybe some ferns, or maybe some landscaping? You can not eat those ferns or palm trees. Dig that stuff up and use it for compost. Continue Reading….

Page 1 of 11
Kevin Felts © 2017 Frontier Theme