Rural Lifestyle

Life in Rural America

Tag: food preps for shtf

More chicken coop ideas

Raising chickens for SHTFIn the previous article we built the first 1/2 – 1/3 of the chicken coop. Now its time to look at building the rest of the coop.

During the final stages of the coop construction, there are 3 things I want to focus on:

Security
Lights
Exhaust fan for the coop – this is a “maybe”

Lets see if we can break this down:

1 solar panel for the hotwire
1 solar panel for the 12 volt battery for lights and exhaust fan

My orginal plans were to run the light, fan and hotwire off one solar unit and a single 12 volt battery. But since the hotwire system has a 6 volt battery,I am going to have to go with 2 solar units. 1 solar for the 6 volt battery and hot wire, 1 solar unit with 12 volt battery for lights and fan.

Trying to raise chickens part 3

Chicken feeder and watererMy first batch of chicks turned one month old on March 25th. All of the chicks were bought within a week and a half of of each other, so lets say all of the chicks are within 10 days of each other.

When my wife and I bought the chickens we bought two water dispensers. One of the dispensers was used for food and one was used for food. The one used for food did not work very well. But then again, when the chicks were a couple of days old they did not eat very much either.

Waterers

The first two waterers bought were red and screwed onto a pint or quart sized jar. The chicks quickly outgrew the pint sized jar and had to be upgraded to a quart sized jar.

The quart jar lasted only a few weeks before a 1 gallon sized container had to be bought. Currently 13 chicks that are about 1 month old take about 2 – 3 days to drink 1 gallon of water. I keep the quart jar in the coop with the 1 gallon jar just as a backup. Within the next week or so the quart sized waterer will probbly be removed from the coop.

I imagine that the chicks will have to upgraded to a 3 or 5 gallon waterer before too much longer.

After the coop is finished, I am hoping to have a waterer in the coop and a waterer in the run. During the summer heat I want to make sure the chickens have access to water 24/7.

Related article – Trying to raise chickens part 1

Trying to raise chickens Part 2

Raising chickensIf you have not read part 1 of this raising chickens series, please do so. Its been over 20 years since I have owned chickens, so this is kind of a new venture as I have fourteen a lot over the past 20+ years.

Week 1 – my wife and I bought 5 chicks. Within the first few days 2 of the chicks died. One of the chicks looked small and weak from the first day. One chick died on day one, second chick died on day 3.

Week 2 – on March 3, 2012 my wife and I went to a local feed store to buy some Production reds. When my wife and i arrived at the store, we were told they had sold the last of the Production Reds just a few minutes before we arrived.

After talking about what we should do, my wife and I decided to go to Farmers Feed on HWY 96 north of Jasper, Texas.

Farmers Feed did not have any Production Reds, but they did have several different types of chickens. My wife and I decided to buy 2 of each type of chicken, of a total of 6 chicks. Two of the chicks are Barred Rocks. the other 4 chicks, I can not remember the type. I will call the feed store Monday morning and ask what kind they are selling.

Trying to raise chickens Part 1

Raising chickens for shtfIf you are planning on surviving some kind of long term SHTF survival situation, then your plans should include food production. Stockpiling rice, beans, oats, corn, freeze dried foods,,, is fine and dandy. The problem with having a static food supply, it “is” going to run out sooner or later. To expand my families food supply, my wife and I decided to get some chickens.

With the chickens we will have a steady supply of eggs for protein, and if bad turns to worse, we can eat the chickens. Eating the chickens would be a last ditch effort, as I would rather use the chickens for breeding purposes to make more chickens.

This is my first attempt at raising chickens in over 20 years. The last time I had chickens was back around 1989, 1990 and 1991. Over the past 20+ years I have forgotten a lot about raising chickens, but I am sure things will come back.

On the morning of Saturday February 25, 2012 a friend of the family called my wife and told her that Circle Three Feed in Jasper Texas has chicks. My wife and I grabbed a laundry basket to put the chicks in, then we headed to the feed store.

Upon arriving at the feed store, the lady that was helping us said the chicks were Black Giants, but the proper name was probably Black Jersey Giant.

The plan is to have at least 2 different types of chickens.

Storing Food in Mylar Bags for SHTF

Storing food in mylar bags for SHTF survival

My SHTF food preps include mylar bags, #10 cans, MREs and canned goods. In this article and video ware going to discuss making up 20 mylar bags of rice, beans, oatmeal,,,,, and various other items.

Awhile back I made up some homemade superpails of oats, rice and beans. I found the 5 gallon mylar bags difficult to work with and a little difficult to seal. After that experience I decided that the largest bag I was going to mess with was probably going to be around the 2 1/2 gallon size.

For my current project I decided to make up some 1/2 gallon and some 1 gallon mylar bags. Inside of the bags I am going to store oats, rice, beans, instant mashed potatoes,,, and a few other things.

Items To Be Stored In Mylar Bags

  • 2 – great value whole grain old fashioned oats, 42 ounce containers
  • 4 – great value whole grain quick oats, 42 ounce containers
  • 3 – great value elbows enriched macaroni product, 3 pound boxes
  • 1 – hungry jack mashed potatoes, 26.7 ounce box
  • 2 – great value mashed potatoes, 2 pound box
  • 1 – 20 pound bag of rice
  • Several – 1 pound bags of pinto beans
  • 20 – mylar bags with ziplock seal

Sodium content of MREs

For people with high blood pressure, the sodium content in MREs is an important consideration. Before you stock up on MREs as a survival food, first take a look at these numbers.

Beef ravioli in meat sauce – 1,080mg
Beef Stew – 850mg
Beverage Powder, Grape – 150mg
Beverage Base Powder, Lime Lime – 20mg – 150mg
Beverage Base Powder, Orange – 20mg – 150mg
Cappuccino, Mocha – 0mg
Cappuccino, French Vanilla – 0mg
Cinnamon Imperials – 12mg
Cinnamon Scone – 310mg
Cheese Spread (fortified) – 300mg
Cheese tortellini in tomato sauce – 840mg
Cherry Blueberry Cobbler – 170mg
Chicken and Dumplings – 240mg – 820mg
Chicken Fajita – 980mg
Chicken Fajita Filling – 700mg

Page 1 of 11
Kevin Felts © 2008 - 2018